This fleshy and fruit-driven Cabernet is one of our favorite reds coming out of South Africa’s Western Cape. Notes of juicy red fruits, wild berries, cherries, and fresh cut herbs dominate the wine’s ripe yet restrained palate.
Kumusha is owned and operated by Tinashe Nyamudoka, one of South Africa’s most impressive, award-winning winemakers. In addition to Kumusha, Tinashe is an executive board member of the Black Cellar Club (BLACC), a non-profit organization that works to support black winemakers and sommeliers across the globe.