Gorgeous garnet colour. Aromas of roasted beetroot, rosemary, sun dried tomato, and ripe figs with a round, vibrant, fruity palate. Flavours of pomegranate reduction, chocolate and fresh coffee. Savoury, black olive finish. A balanced, complex Amarone with a rustic charm.
Country: Italy
Region: Veneto
Grapes: Corvina, Rondinella
ABV: 14.5%
Amarone also known as Amarone della Valpolicella - a powerful red wine from Italy's Veneto region. It is made from the same grapes as Valpolicella: with Corvina and Rondinella as the main varieties, other grapes used are Molinara, Corvinone and Dindarella.